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Hawaii Island Community Focus – Hilo Higashi Hongwanji Mission Bon Dance Set For Aug....

In The Hawai‘i Herald’s May 17 edition featuring the statewide bon dance schedule, we inadvertently failed to include information on Hilo Higashi Hongwanji Mission’s obon activities. Hilo Higashi Hongwanji Mission will hold its bon dance on Saturday, Aug. 10, at its temple at 216 Mohouli St.
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Hawaii Island Community Focus – Hilo Betsuin Buddhist Woman’s Association Plans Garage Sale

The Hilo Betsuin Buddhist Women’s Association will hold its annual “Super Garage Sale” on Saturday, Aug. 3, from 7 to 11 a.m. at the Honpa Hongwanji Hilo Betsuin Sangha Hall. BWA members will be out in force, selling a truckload of items donated by church members and friends.
The East Hawaii Hiroshima Kenjin Kai presented scholarships of $1,000 each to Waiäkea High School senior Meghan M.B.Y. Nagai (right) and Hilo High School senior Kara Yoshiyama (left)

Herald Salutes

The East Hawaii Hiroshima Kenjin Kai presented scholarships of $1,000 each to Waiäkea High School senior Meghan M.B.Y. Nagai and Hilo High School senior Kara Yoshiyama. The two were recognized for their excellence in academic, co-curricular and extracurricular achievements. Nagai, who is the daughter of Kenjin Kai members Sylvia and Michael Nagai, was a valedictorian....
Eric Tanouye and longtime Green Point Nurseries employee Estelle Navalta discuss their work plan for the day. During the 2009 economic recession, Tanouye and his fellow Big Island flower growers came up with a plan to lift the spirits of their entire island community. (Photo courtesy Eric Tanouye)

Home Sweet Home – Community Spirits Tanouye, Goto, and Galimba

Meet Three Big Island Community Spirits Who Keep Their Communities Resilient and Relevant Dan Nakasone Commentary Special to The Hawai‘i Herald Each of the islands of Hawai‘i has its own unique qualities that draw you to them. I love all of the islands, but the Big Island is — and will always be — my....
Smaller fashion statement items are stored in this showcase: bracelets, earrings, hair accessories and little zipper pouches.

Culture and Arts – Heritage and Aloha at Kimura Lauhala Shop

The Kona Shop Has Been Keeping a Hawaiian Tradition Alive for 105 Years Jodie Chiemi Ching “Put your hands into the soil, it’s good for your soul; you get back to where life begins,” said Renee Kimura, the fourth-generation owner and manager of Kimura Lauhala Shop in Kona. Here, the natural scent of the lauhala,....
Kükai‘au Ranch cowboy Toshi Imoto on his horse. “Toshi Imoto was one of the best all-around cowboys of that time,” said former Parker Ranch veterinarian Dr. Billy Bergin. (Photo courtesy Paniolo Preservation Society/Thomas Lindsey Collection)

History – Hawaii Island’s Japanese Paniolo

Recalling the Early Days of Hawaii's Japanese Cowboys Dan Nakasone Special to The Hawai‘i Herald In 1793, British Captain George Vancouver sailed to the island of Hawai‘i, where he presented King Kamehameha I with a gift of six cows. A year later, five more cows arrived at Kealakekua, courtesy of Vancouver. At that point, Kamehameha....
“Seniors Living in Paradise” co-hosts George Yoshida (left) and Derek Kurisu show off some simple dishes they prepared. (Photo courtesy KTA Super Stores)

Kau Kau Corner – Honoring George Yoshida Through His Ono Food

Karleen Chinen I met George Yoshida just once many, many years ago on a trip to Hilo. I was introduced to him by my good friend, the late Elaine Okutsu. She told me about all the good things George did for the island’s kūpuna, which was why the seniors would do anything to help him:....
Photo of Frances Kakugawa

Dear Frances – Hawaii’s Treasure: “Eh, Aunty …”

Frances H. Kakugawa Hawai‘i Herald Columnist Omoiyari . . . Think of others first and good karma will return to you. — Frances H. Kakugawa Dear Readers, It looks like Wordsworth made quite an impression with his inspiring column during my absence. Here is some feedback I received to his column. • “Oh, Wordsworth and....
Ryan’s Pseudo Champuru. (Photos courtesy Ryan Tatsumoto)

Ryan’s Table – Bitter is Better

Ryan Tatsumoto Hawai‘i Herald Columnist Human beings are able to detect five basic flavor sensations: sweet, salty, sour, bitter and umami. Sweet requires no description. Everyone starts life with an affinity for sweetness, whether it’s sweetened beverages, baked goods, candies or fruits. In the 50th, we tend to also have an affinity for the salty.....

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