Home Issues April 17, 2020

April 17, 2020

Featured posts

Students greet their sensei at beginning of class. From left: Ai vanDeventer, Aya Okimoto, Yuu vanDeventer, Jamelyn Tomori, Cora Saito, and Kenjiro Otake.

April 17, 2020

Lead Story – Chado, the Next Generation

Jodie Chiemi Ching - April 22, 2020

Graphic for Hawaii Food Bank 'COVID-19 Response'

April 17, 2020

Community Focus – Hawaii Foodbank’s COVID-19 Response

Irene Hirano Inouye (center) with (from left) then-U.S.-Japan Council board chair Dennis Teranishi, Consul Rumi Ariyoshi from the Japanese Consulate in Honolulu, Island Holdings chair and USJC member Colbert Matsumoto, Hirano Inouye, and USJC Emerging Leaders Program participants Lynn Miyahira and Brandon Marc Higa at a 2016 reception in Honolulu for visiting Japanese Prime Minister Shinzo Abe. (Photo courtesy Lynn Miyahira)

April 17, 2020

Remembrance – Remembering Irene Hirano Inouye

Chef Alan Wong (Photo courtesy Alan Wong)

April 17, 2020

Business – COVID-19, A Restaurant Owner’s Perspective

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