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July 5, 2019 Columnists

JCAH scholarship recipients Mollie Green (left) and Mayuko Yoshida

Hawaii Island Community Focus – JCAH Honors Hirano Store and Yamada Furniture

The Japanese Community Association of Hawaii honored two multigenerational Big Island businesses — Hirano Store and Yamada Furniture — at its annual Nikkei Kigyo Awards banquet on May 10 at Nani Mau Gardens in Hilo. The two longtime Nikkei businesses are now run by Sansei and Gosei family members.
The Hawaii Herald Logo

Dialogue – Mahalo Hawaii Island!

After a few starts and stops — mainly due to staff vacations — this year’s seventh annual Hawai‘i Island edition is finally in your hands, albeit a day late because of the 4th of July holiday. The Big Island edition is always fun to put together. While most of us live in the state of....
Flyer for 'Tanabata Festival of the Stars!' on 7/7/2019 from 10am-3:00pm on the Big Island

Tanabata: Big Island Festival of Stars

WHO/WHAT: Subaru Telescope will celebrate its 20th anniversary with a fun-filled celebration that will include a taiko drum performance, making of tanzaku wishes (writing a wish on colored paper and hanging it on a...
Photo of Carolyn Kubota Morinishi and Marian Kurosaki Kubota

Culture4Kids!

CULTURE 4KIDS! By Carolyn Kubota Morinishi and Marian Kurasaki Kubota To learn how you can create this issue’s craft or featured activity, please click below to subscribe to our online subscription or complete and submit a form here to subscribe to our print edition.
Photo of Jon J. Murakami

Generation Gap

GENERATION GAP by Jon J. Murakami
Book cover 'Hawaii Regional Cuisine' by Samuel Hideo Yamashita

“Hawaii Regional Cuisine” Talk and Book Signing

WHO/WHAT: Slow Food O‘ahu, University of Hawai‘i Press and da Shop present a talk and book signing by Pomona College history professor Samuel Hideo Yamashita, author of the newly released “Hawai‘i Regional Cuisine: The...
Ryan’s Pseudo Champuru. (Photos courtesy Ryan Tatsumoto)

Ryan’s Table – Bitter is Better

Ryan Tatsumoto Hawai‘i Herald Columnist Human beings are able to detect five basic flavor sensations: sweet, salty, sour, bitter and umami. Sweet requires no description. Everyone starts life with an affinity for sweetness, whether it’s sweetened beverages, baked goods, candies or fruits. In the 50th, we tend to also have an affinity for the salty.....
Historical Fiction by Michael G. Malaghan

Historical Fiction – “Picture Bride, A Family Saga”

Michael G. Malaghan Special to The Hawai‘i Herald Chapter 156 The scream of the air raid siren ripped through Honolulu as it did on the first Saturday of every month. As always, it made Haru shudder. She glanced up at the clock hanging next to the calendar: December 6, 12 noon. Exactly on time. Dutifully,....

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