Ryan Tatsumoto
Hawai‘i Herald Columnist

We are in the third full month of the COVID-19 pandemic and besides supporting local businesses by purchasing weekly take-out, my wife and I have also found alternative means of supporting local food purveyors. We recently made the drive into town from our home on the windward side to explore the to-go menu offerings of MW Restaurant (https://mwrestaurant.com/to-go-menu).

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